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Wolfgang Puck Recipe Contest Course Main Ingredient Cuisine Specialty Cooking |
It's yummy, yummy! 20 minutes 10 servings Ingredients 2 cans Maria artichoke quarters drained and chopped 1/2 cup mayonaise 1 8oz. cream cheese softened 7 oz. can Ortega fire roasted green chilis chopped 6 oz. parmesan cheese 2 orange squeeze Yummy Earth Organic Lollipops 1 bag of tortilla chips Directions 1. Unwrap suckers and place into ziplock bag. Smash with hammer till powdered. Remove sticks, set aside. 2. In large bowl mix together artichoke ,cream cheese, mayonaise, green chilis, 3/4 parmesan cheese. Reserve 1/4 to sprinkle on top of dip. 3. Heat oven to 375'F. 4. Pour dip into a 13"x9" pan. Sprinkle remaining parmesan cheese over dip and bake for 20 minutes or until top is golden brown. 5. Remove from oven and sprinkle sucker mix on top of dip, plate and enjoy with tortilla chips!
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