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Cook PLUS™ Thin Spaghetti according to package directions.
Meanwhile, heat olive oil in a large skillet over medium heat. Add garlic and crushed red pepper flakes, if desired; sauté 2 to 3 minutes.
Drain pasta, reserving ½ cup pasta water. Immediately add hot pasta to skillet. Stir in reserved pasta cooking water. Mix well.
Add cheese and parsley and toss lightly. Transfer to a serving platter or bowl.
