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Cabbage Patch This
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An old favourite with nice presentation, north german or dutch or polish cabbage and potatoes good enough for a restaurant

1 hr

30 min

4

Ingredients
whole white cabbage
ham pieces
chicken broth
potatoes
salt/white pepper

Directions
put the cabbage into hot water to soften the leafs so you can take them off as for cabbage rolls.
peel, half and boil potatoes in salt water for 20 min and make mashed potatoes do not use butter or milk just some chicken broth, add salt/pepper to tast use a little more pepper than you usually would
mix potatoes and ham and roll into cabbage leafs
but in oven safe pan add some broth and bake for ~30 min at 350
serve hot
put cabbage
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