Emeril "Emeril's Delmonico" Cookbook

Item: 345-568
HSN Price: $23.95
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Put some "BAM!" in your cooking with the Emeril "Emeril's Delmonico" Cookbook. This collection of recipes is adapted and simplified for home cooks and includes such dishes as fried oysters, cream of chicken soup and white cheddar grits. Features classic Creole recipes and Emeril's own incredible creations.

"Emeril's Delmonico" Cookbook Features:

  • Published on the 15th anniversary of the publication of Emeril's first cookbook - includes vintage and contemporary photographs of the famous New Orleans Delmonico restaurant, a French Quarter landmark for over a century; also includes Emeril restaurant and website guides
  • Add to your collection of cookbooks - perfect for cooks looking to add a sophisticated, yet simple, touch to their cooking
  • Measures approx. 9-1/2"L x 7-1/4"W x 1"H
  • Full color photos
  • Hardcover
  • 276 pages
  • Publisher: Harper Collins
  • Made in USA

 

What do you get when you combine the spice of legendary chef Emeril Lagasse with the expertise of culinary industry leaders? You get a recipe for gourmet cookware, appliances, cutlery and dinnerware that will kick up your kitchen a notch or two. As passionate about cooking as you are, Emeril brings quality and style to every piece he designs.