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Wolfgang Puck Recipe Contest Course Specialty Cooking |
| recipe title | submitted by | photo | rating |
| Baked Brie en Croute with Carmelized Onions, Sauteed Apples and Carmelized Walnuts | asm775 |
 101 ribbons
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| Creme Brulee L'Orange | asm775 |
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58 ribbons
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| Irresistible Praline French Toast | Rene43 | ||
| 7-UP cake | Mariehi |
3 ribbons
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