HSNtv
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Wolfgang Puck Recipe Contest Course Main Ingredient Cuisine Specialty Cooking |
you take a 7 inch block of chocolate then put it in the freezer for 20 minutes then while its freezing you fix some hot gravy then when the chocolate is done freezing we cover it with peanut butter then put the gravy on it and its done 1:00 3 Ingredients gravy peanut butter and chocolate Directions 1 put the chocolate in the freezer for thirty minutes 2make the gravy 3 take the chocolate and put peanut butter on it4 put gravy on it
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