GreenPan™ with Thermolon™ 5 qt. Covered Dutch Oven
Item: 290-465
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Introducing the first cookware to have Thermolon™ nonstick technology! The ceramic-based, nano nonstick GreenPan™ with Thermolon™ 5 qt. Covered Dutch Oven does not contain any PTFE nor is it manufactured with PFOA. It was developed to be the last dutch oven you'll have to buy and it won't break down or wear over time. The superior 850-degree nonstick release feature is a first! Because nothing will stick, this cookware allows you to cook healthier with no need for added butters, fats or oils. GreenPan with Thermolon has also earned the Good Housekeeping Seal.
GreenPan™ with Thermolon™ 5 qt. Covered Dutch Oven Includes:
5 qt. dutch oven with tempered glass lid - measures approx. 9-1/2" in diameter x 4-1/2"H
Product Features:
Thermolon nonstick - first cookware to have this patent-pending technology
High-heat resistance
Pan is oven/stovetop safe to 850°; lid to 420°
Long-lasting nonstick food release for quick, convenient and healthier cooking
Thermolon gray nonstick interior
Thermolon black, white or burgundy, satin-finished exterior
Scratch- and abrasion-resistant
Even heat conductivity throughout all cooking surfaces and up the walls
Made of aluminum 3003
Lightweight for easy handling and consistent performance
Stainless steel riveted handles
Tempered glass lid with mirror-polished rim
Do not use metal utensils on pans
Dishwasher safe
Good Housekeeping Seal
Made in China
Manufacturer's lifetime limited warranty
NOTE:
PFOA is a chemical that is used in the manufacturing of traditional PTFE-based nonstick cookware coatings and other products. It is not present in finished cookware products, and there are no health risks from PFOA in cookware. However, because PFOA has been found in the environment, companies have committed to the Environmental Protection Agency to work toward eliminating facility emissions and product content of PFOA by the year 2015. Thermolon™ is made without PFOA. It is made to be eco-friendly for our environment.
PTFE is a chemical found in traditional nonstick coatings. It can begin to degrade at temperatures over 500 degrees, which is why the instructions on traditional nonstick pans generally advise to use them only on low and medium heat. You can use Thermolon™ on low and medium heat like traditional nonstick, but unlike traditional nonstick coated pans, GreenPan with Thermolon™ is also made to be used at high heat (above 500 degrees) for something you would normally use stainless steel or cast iron cookware for. Now you can do it all with one pan!
For warranty information, please call HSN.com Customer Service at 800.933.2887 (8 am-1 am ET).
Avg Customer Rating 3.9
(8 reviews for GreenPan™ with Thermolon™ 5 qt. Covered Dutch Oven)
Great for boiling EVERYTHING8/31/2008 When you fry things, and get thing really brown, THAT IS WHEN THE PROBLEMS START. The Hard Annodized is completely different from the green-pan.I have the annodized fro a few years and they stick alot.All Todd''s pots are terrific for soups,sauce & boiling water for macaroni.Water boils fast.I wish things didn''t react, when you brown all your meats.Try to improve these problems (JOY & TODD)
Incredible! / GuyCook, FL8/3/2008 When I first took it out of the box, I thought "Job Lot Wholesale Distress"! It was light, thin and to good to be true as per the claims. Those concerns vanished along with my scrub pad on this pan. Works clean, hot, perfect all around and real non stick. Food tasts great and cooks in half the time of my other high quality pans. I can''t recommend this product enough!!!
Love my GreenPan Dutch Oven! / Rex & Tammy, MO7/19/2008 Excellent non-stick, heavy-duty dutch oven! Cleans up lickety split w/ a swipe of a damp cloth! All I would change is adding something to the metal handles on the pan and the glass lid to deter the heat effect and prevent burnt fingers. Otherwise....Love it, Love it, Love it!
It''s nice to have this alternative7/19/2008 Second Greenpan I''ve ordered. I did preseason and I''m being very careful with them, not using metal utensils, etc. and so far doing that I love these pans. It''s worth the extra effort being careful to not have the potentially dangerous non stick coating that''s on other pans. BUT YOU NEED THE COLOR CHOICES ON THE OTHER GREENPANS, TOO!! Don''t leave us hanging with only one or two pieces to choose from in white!!
mostly non stick but peals / Dennis, CA6/28/2008 The pan was non stick for about the first two months, then it began sticking even with oil....especially fish. After that the non stick finish began to chip and peal away revealing an alumium pan. Im not sure I like the idea of where these chips may have gone, but I have had the same issue with the other green pans Ive ordered. I have no plans to order more.