Hot Wings Recipes at HSN.com

Preparation Time: 10 minutes

Cooking Time: 15 minutes

Serves: 6

Ingredients
30 wings, cut in half at joint
Cayenne pepper, to taste
Peanut Oil, for deep frying
1/2 cup butter
1/4 cup Louisiana Hot Sauce
1/4 cup Tabasco Sauce
1/4 cup Frank's Redhot Sauce
1/4 cup Frank's Redhot Buffalo Wing Sauce
1/4 cup Texas Pete Hot Sauce
Hidden Valley's Original Ranch Dressing or Blue Cheese Dressing

Directions
Wash wings thoroughly, pat dry. Cut off tips and discard tips. Season wings with cayenne. Deep fry wings in preheated 350 degrees F oil unitl golden brown and crisp drain on paper towels. Meanwhile, make sauce by mixing butter and hot sauces in a small saucepan until butter is melted. Toss wings in sauce. Serve immediately with dressing. ENJOY!!!

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