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Wolfgang Puck Recipe Contest Course Main Ingredient Cuisine Specialty Cooking |
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Jan's Chocolate Cream Pie
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This is a diabetic pie I make for my husband. It is low in fat, sugar, and carbs. none 8 Ingredients 1 tub of 16 Sugar Free Cool Whip 1 Graham Cracker Crust 1 Heaping tablespoon of Hershey's Cocoa 10 packs of Equal Chocolate Curls Almond Slivers Directions Empty the Cool Whip into the mixer. Add cocoa and mix for about 3 minutes. Add the 10 packs of equal. After it is thoroughly mixed put in graham cracker crust. Top with almonds & Chocolate Curls. Put in freezer for 3 hours before serving.
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