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Wolfgang Puck Recipe Contest Course Main Ingredient Cuisine Specialty Cooking |
delicious mixed nut toffee covered in Hersheys milk chocolate and dusted with chopped walnuts 15 minutes 2 pounds of candy Ingredients 1 cup sugar 2 sticks butter 1 tsp vanilla 1/4 teaspoon salt 1 cup walnuts 3 cups mixed nuts 2 pkg herseys chocolate chips Directions place sugar, butter, vanilla, salt in 3 quart pan and heat on medium high for 18 minutes. Line cookie sheet with foil. Place nuts on cookie sheet. Pour mixture over nuts. When cool, spread melted chocolate over toffee. Sprinkle chopped walnuts on top of chocolate. Place in fridge to set. Break into pieces and eat....yum
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