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Wolfgang Puck Recipe Contest Course Main Ingredient Cuisine Specialty Cooking |
Prime Rib
An elegant meal, so easy and delicious, you won't believe it.
And only 5 minutes to prep it and 5 ingredients to make it. I have received rave reviews from family and friends on this. People are so surprised at how easy this is to make, a no fail receipe, for such an elegant meal. Approx 2 to 3 hours on low 6 Ingredients 6 lb Boneless Ribeye 1/4 c. oregano 1/4 c. garlic salt 1/2 c. chives 1/4 c. lemon pepper 2 pkgs. au jus Directions Mix Pkgs Au Jus with 3 cups water total. Pour into bottom of roaster. Place Rack in pan. Place boneless ribeye on rack. Mix all spices together and rub all over ribeye. Put meat thermometer into ribeye. Cook at 225 until reaches rare. Set on counter for 5 min. Cut and serve with 1/4 cup of au jus. |
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Other HSNi Brands: Ballard Designs | Garnet Hill | Improvements Catalog | TravelSmith | Territory Ahead | Frontgate | Grandin Road | Smith & Noble
Select Partners: Shoebuy Shoes | Expedia | Hotels | Hotwire | Gifts.com