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Wolfgang Puck Recipe Contest Course Main Ingredient Cuisine Specialty Cooking |
Quick and Easy Meal
Ground Beef and Pasta, quick and easy with items usually stored in the pantry. Has a spicy flavor from the Rotelle 20 minutes 4-6 Ingredients 10 oz can of condensed tomato soup 10 oz of milk 4-5 cups of cooked penne pasta or any pasta on hand 1 lb ground beef 10 oz can of Rotelle tomatoes 1 tsp salt 1 tsp minced garlci 1 tsp dehydraded onion flakes Shredded Cheddar or Colby Cheese Directions Heat up skillet on highest setting, start browning ground beef. Turn temp down to 350 as needed. Add onion flakes and garlic. Mix milk and tomato soup and add to the skillet. Simmer, then add the Rotelle and pasta. Mix well and simmer for about 10 min. Serve with shredded cheese on top. |
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Select Partners: Shoebuy Shoes | Expedia | Hotels | Hotwire | Gifts.com