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Raspberry Splurge   by bakeratheart
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This is great as an appetizer and/or dessert. I call it splurge because you can splurge all you want and not feel guilty.

10 minutes

0

8-10 people

Ingredients
3 oz fat-free cream cheese, softened
3 tablespoons brown sugar
¼ teaspoon ground cinnamon
1 6 oz container raspberry yogurt
¼ teaspoon orange extract
1 cup whipped topping, thawed
4 tablespoons pecans, finely ground
------------------------------
1 Cup Banana Chips
1 Cup Apple Chips
1 cup flour tortilla chips
1 cup bagel chips


Directions
1. In a medium bowl, add the cream cheese, brown sugar and cinnamon. Using an electric mix, mix until well blended and smooth.

2. Add in the yogurt and extract and continue to mix until combined. Fold in the whipped topping and pecans.

3. Transfer dip to the center of a chip & dip serving set. Refrigerate, if not being used right away. Fill the remaining chips sections with banana, apple, flour tortilla and bagel chips. Ready to serve at any time.
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