Roasted Red Pepper Cheese Spread Recipes at HSN.com

Preparation Time: 5 minutes

Cooking Time: none

Serves: 8-16

Ingredients
8 oz Cream Cheese
1/2 to 1 cup Roasted Red Peppers the kind that comes in a jar
Garlic Salt - 1/2 teaspoon or to taste
Ms Dash Seasonings - 1/2 teaspoon or to taste

Directions
Attach processing blade.
Pat dry the Roasted Red Peppers and drop in processor. Pulse a few times to break up.
Cut the Cream Cheese in 4ths and add to the processor. Process until mixture starts to become smooth. Then add Garlic Salt and Ms Dash seasonings while processor is running. Scrape down sides and process until very smooth.
Transfer to bowl and serve immediately or chill for another time.
Yummy and Low Carb friendly!

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