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Shrimp o'Fire
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Spicy asian shrimp

10 min

10min

4-6

Ingredients
2 pounds large or extra large peeled & devained shrimp
about 2tbs oil
1/4 cup sambal
3-4 cloves garlic minced
1 small onion diced
1 orange zested and juiced
1 tbsp fresh ginger chopped fine
1/2 cp ketchup
soy sauce to taste
2 Tbs brown sugar
1 tsp sesame oil
1tbsp cilantro chopped fine

Directions
Stir fry onions, garlic and ginger for about 2 minutes, add ketchup ,orange zest,soy sauce to taste and about 1/2 orange juice-add shimp and cook until they start to turn pink, add sambal, rest of orange juice ,sugar, cilantro and sesame oil to finish. Serve w/white or brown rice.
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