Shrimp Souvlaki Recipes at HSN.com

If you're starved for more exciting weeknight meals, dig into this one! This is a quick delicious and best of all, healthy, meal which is also perfect for serving a crowd!

Preparation Time: 10 mins.

Cooking Time: 5 mins.

Serves: 4

Ingredients
1 c. grated seeded peeled cucumber
1 tsp. kosher salt
2/4 c. plain fat-free Greek yogurt
1 tbsp. red-wine vinegar
3 tbsp. chopped fresh mint
3 tsp. extra-virgin olive oil
2 ts. minced garlic
1 lb. peeled large shrimp
1/4 tsp. black pepper
4 6 in. whole-wheat pitas, warmed and split

Directions
1. Spray the grill or broiler rack with nonstick spray and preheat. Mix the cucumber and 1/2 tsp. salt in a colander and let drain. For the sauce, mix the yogurt, vinegar, 1 tbsp. mint, 1 tsp. oil, and 1 tsp. garlic in a bowl. Set aside.
2. Combine the shrimp, pepper and the remaining salt, mint, oil and garlic. Thread the shrimp on 4 10 in. skewers. Grill or broil just until opaque in the center turning occasionally 5-6 minutes.
3. Squeeze the cucumber dry stir into the sauce. Serve each pita with one quarter of the shrimp, about 1/3 cup of the sauce and an optional Greek salad.

PRINTER FRIENDLY VERSION	EMAIL A FRIEND

more related recipes

» See all Sandwiches recipes
» See all Shellfish recipes
» See all Greek recipes
» See all Healthy Cooking recipes
» See all Recipes by DancnDiva
» see all recipes by HSN’s celebrity chefs

» Report if inappropriate

items to help with this recipe

only available items are shown; some may have sold out

kitchen customer picks

FreshPrep Set of 4 Resin Utility Knives

HSN Price: $13.90

Tony Little Body by Bison (10) 1/4 lb. Bison Steakburgers

HSN Price: $44.95

Germack 30 oz. Mix with 4 Sampler Bags

HSN Price: $19.95

HSN everywhere
	shop us on your iPhone		be our fan on Facebook		follow us on Twitter		see your clips on YouTube		bring us along with Mobile Alerts		stay up to date with RSS