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Wolfgang Puck Recipe Contest Course Main Ingredient Cuisine Specialty Cooking |
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Shrimp with cream of sprimp soup
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Shrimp with cream of shrimp soup, vegetables and angel hair spagetti 30 minutes 4 people Ingredients 1/3 red and green peppers, 1/3 onion, 6 large mushrooms, 1 head of brocolli, 1 pound of large frozen shrimp, 1 - 10 ounce can of condensed cream of shrimp soup, 1/2 box of angel hair spagetti, grated parmesan cheese. Directions cook peppers, onion and brocolli in olive oil and season with garlic and other seasoning as desired until slighty brown and softened, add mushrooms last as they cook quickly then set aside cook seasoned shrimp in garlic oil until pink and then cut into smaller pieces add back the vegetable mix you set aside and then add the cream of shrimp with one can of water and simmer for 2 minutes cook angel hair spagetti until done and add to the shrimp mix and simmer for 2 mintues serve hot, sprinkle on the parmesan cheese and serve with salad and garlic bread.
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