Todd English Cookbook
Todd English Cookbook
Basil Oil
Yields about: 1 ½ cups
Ingredients
1 small garlic clove, minced
1 cup fresh basil leaves
¾ cup vegetable oil
¼ cup olive oil
½ teaspoon kosher salt
¼ teaspoon black pepper
Directions
  1. Place the garlic and basil in a food processor fitted with a steel blade and pulse until chopped.
  2. Add the oils, salt and pepper and process until smooth.
  3. Cover and refrigerate.


HSN everywhere
shop us on your
iPhone 		be our fan on
Facebook 		follow us on
Twitter 		see your clips on
YouTube		 bring us along with
Mobile Alerts		 stay up to date with
RSS
Question about the item on air now? Ask HSN
Order toll-free anytime by phone: 1-800-284-5757
 for special offers & discounts