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Wolfgang Puck Recipe Contest Course Main Ingredient Cuisine Specialty Cooking |
Single serving for your warm evening at home. 12 minutes 1 serving Ingredients 1- Set burner at Medium. 2- In a skillet place first 6 ingredients turning the sausage over after 3 minutes. 3- Continue cooking another three minutes. Cover, lower heat and cook until spinach and other ingredients are reduced and tender. Make sure sausage is cooked through. 4- Empty all ingredients from the skillet onto a warm plate. 5- Place tortilla in pan placing cheese in the center. 6- Place cover on pan and keep alert until cheese starts to melt. 7- Remove cover 8- Place sausage across cheese, pour vegetables over the sausage. 9- With long tongs bring one side of tortilla to wrap the sausage and vegetables together this maneuver improves with practice-I promise. 10- Place wrap on plate. Garnish with chopped green onion. Place mustard on plate. ENJOY! Directions 1- Set burner at Medium. 2- In a skillet place first 6 ingredients turning the sausage over after 3 minutes. 3- Continue cooking another three minutes. Cover, lower heat and cook until spinach and other ingredients are reduced and tender. Make sure sausage is cooked through. 4- Empty all ingredients from the skillet onto a warm plate. 5- Place tortilla in pan placing cheese in the center. 6- Place cover on pan and keep alert until cheese starts to melt. 7- Remove cover 8- Place sausage across cheese, pour vegetables over the sausage. 9- With long tongs bring one side of tortilla to wrap the sausage and vegetables together this maneuver improves with practice-I promise. 10- Place wrap on plate. Garnish with chopped green onion. Place mustard on plate. ENJOY!
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